801 |
骨付きカルビ [ Honetsuki Karubi ] - Special Premium Rib Bone In |
Rp 100.000 |
802 |
上カルビ：[ Jou Karubi ] - Premium Rib Bone In |
Rp 65..000 |
803 |
バラ [ Toku Jou Bara ] Special Premium Rib Bone Less |
Rp 100.000 |
804 |
上バラ [ Jou Bara ] Premium Short Rib Bone Less |
Rp 60.000 |
805 |
特上ロース [ Toku Jou Rosu ] Special Premium Striploin |
Rp 80.000 |
806 |
上ロース [ Jou Rosu ]Premium Striploin |
Rp 60.000 |
807 |
ロース [ Rosu ] Premium Top Side |
Rp 35.000 |
808 |
バラ [ Bara ] Top Side |
Rp 35.000 |
809 |
特上豚バラ塩 [ Toku Jou Buta Bara Shio ] Special Premium Pork |
Rp 59.000 |
810 |
上豚バラ塩 [ Jou Buta Bara Shio ]Premium Pork |
Rp 30.000 |
811 |
トリモモ [ Torimomo ] Chicken Meat |
Rp 25.000 |
812 |
上タン塩 [ Jou Tan Shio ] Premium Beef Tongue |
Rp 30.000 |
813 |
上ミノ [ Jou Mino ] Premium The First Stomach |
Rp 30.000 |
814 |
タンタレ [ Tan ] Beef Tongue |
Rp 20.000 |
815 |
ミノ [ Mino ] The First Stomach |
Rp 20.000 |
816 |
ハツ [ Hatsu Tare ] Beef Heart with Japanese Sauce |
Rp 20.000 |
817 |
ハツ塩 [ Hatsu Shio ] Beef Heart with Pepper on The Top |
Rp 20.000 |
818 |
レバ [ Reba ] Beef Liver |
Rp 20.000 |
819 |
ソーセージ [ Susegi ] Sausage |
Rp 30.000 |
820 |
野菜焼き 盛り合わせ [ Yasai yaki Moriawase ] Grill Mix |
Rp 10.000 |
